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Koji8 Red Yeast Rice

  • Featuring a pure 8:1 extract of Oryza sativa (rice) naturally cultured with Monascus purpureus (yeast)
  • This natural fermentation process imparts a deep red colour to the rice without the use of dyes or solvents
  • Free from yeast, gluten, salt, citrinin, artificial flavours, colours and preservatives
  • Can be used as a natural food colouring
  • Packed without fillers or flowing agents


Always read the label and follow the directions for use



  • ¼ - 1 teaspoon (1 - 3 g) daily in food, water or juice


  • Red yeast rice as Monacolins can produce statin like results which may deplete CoQ10 levels
  • Monitoring is advised when taking red rice with cholesterol lowering medications as effects may be additive
  • If taking prescription medication or pregnant/breastfeeding, please consult your health professional before taking
  • Dietary supplements should not replace a balanced diet